SSP in Asia Pacific

SSP Asia Pacific’s operations began in 1995, with its first food court opening in Don Mueang Airport in Bangkok, Thailand. Since then we have grown our presence across Asia Pacific to 6 other markets including China (Mainland China and Hong Kong), Singapore, Philippines, Australia, and Malaysia.

SSP manages a large portfolio of brands around the region - from the well-known international brands to famous local offers, as well as unique own-brand and bespoke concepts. This variety and mix of brands and concepts allow us to tailor our offer by airport to meet the diverse needs of the millions of passengers that dine in our restaurants each year.

As of 9th Dec 2022, we operate 180 units with more than 60 brands including Burger King, Bon Chon, Nippon Ramen, Two Johns, Café Ritazza, Gordon Ramsay Plane Food to Go, Jamie’s Deli, 4 Fingers, Popeyes, Roll’d, Coffee Bean and Tea Leaf, Krispy Kreme and many more.

Key locations

Air

Hong Kong International Airport, Singapore Changi Airport, Kuala Lumpur International Airport, Suvarnabhumi Airport, Mactan-Cebu International Airport, Melbourne Airport, Brisbane Airport

Rail

Central Railway Station, Sydney

Other locations

The Peak, Hong Kong, Nathan 700, Hong Kong

LinkedIn

Business development enquiries: matthew.hill@ssp-au.com

Careers website

Latest news

New business APAC
News

SSP makes debut in New Zealand with contract win at Christchurch International Airport

SSP Group, a leading operator of food and beverage outlets in travel locations worldwide, has secured an eight-year deal to run five outlets at Christchurch International Airport.

Click to read this article
New business APAC
News

Airport Dimensions, SSP and Travel Food Services join forces to launch new lounge proposition in Hong Kong

Airport Dimensions, SSP and Travel Food Services have formed a new partnership to offer travellers an exclusive lounge destination at Hong Kong International Airport (HKIA). Called Kyra, the new lounge at HKIA will be located in the Central Concourse of Terminal 1 and is expected to open this summer.

Click to read this article
Singapore Openings
News

Jones the Grocer opens unique duplex store at Changi Airport Terminal 2

Jones the Grocer has opened an artisan café, pizzeria, bar and restaurant at Changi Airport, Terminal 2. The iconic split-level duplex unit was developed in partnership with SSP Group, a leading operator of food and beverage outlets in travel locations worldwide.

Click to read this article