Siste nytt
Vi gir deg siste nytt fra SSP, The Food Travel Experts, i tillegg til det beste innen mat og reise fra hele verden.
11-March-2013 | SSP News Release
Upper Crust åpnet på Rygge Lufthavn
I dag, 11. mars åpnet vi Upper Crust på Rygge Lufthavn. Upper Crust tilbyr kundene smakfulle og ferske bagetter gjennom hele dagen, fylt med deilige råvarer. I tillegg
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6-March-2013 | SSP News Release
News Bar åpnet på Oslo Lufthavn
6. mars åpnet vi vår flotte nye bar, News Bar på Non Schengen området på Oslo Lufthavn. På News Bar tilbys ferske påsmurte brødvarer som paninis, landgang og smørbrød
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15-February-2013 |
SSP News Release
W.B. Samson åpnet på Oslo Lufthavn
Fredag 15. februar åpnet W.B. Samson på Oslo Lufthavn. Det tradisjonsrike bakeriet er lokalisert i avgangshallen rett utenfor sikkerhetskontrollen. På W. B
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17-December-2012 | SSP News Release
SSP scoops three top prizes in airport social media awards
SSP, The Food Travel Experts, has won three of the top prizes in ‘The Moodies’, the world’s first airport-specific digital, mobile and social media awards. The
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5-December-2012 | SSP News Release
SSP wins £70m new contract at Trondheim Airport Vaernes
SSP has expanded its business at Trondheim Airport with the agreement of a significant new deal. SSP will operate six new outlets, as part of a major expansion project
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16-November-2012 | SSP News Release
SSP wins new €60 million contract at Bordeaux Saint-Jean station
SSP has announced that it has won a tender to operate five new outlets at Bordeaux Saint-Jean station. The deal will run for 12 years, commencing in May 2013, and is
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14-November-2012 | SSP News Release
SSP announces the opening of six new outlets at Gare de Lyon as part of €500m contract
SSP has secured a contract extension at Gare de Lyon station. The new deal will see the arrival of a number of new brands at the Parisian station, as part of a major
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11-October-2012 |
SSP News Release
Starbucks Opens Second Store in Finland at Helsinki Airport
Starbucks and SSP build on success of the first store Helsinki, Finland, October 11, 2012 – Starbucks Coffee Company, and SSP, the leading dedicated provider of food
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22-June-2012 |
SSP News Release
Yo!Sushi på Oslo Lufthavn vant FAB Awards i kategorien Best Self Service/Assisted Service Concept
Torsdag 21. juni 2012 tok Yo! Sushi på Oslo Lufthavn prisen som verdens beste serveringssted på flyplass innenfor kategorien Best Self Service/Assisted Service
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22-June-2012 |
SSP i nyhetene
SSP takes home seven FAB awards
SSP and its airport partners clinched seven of the top prizes at last night’s prestigious FAB Awards Ceremony. The awards, which are organised by the influential
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30-May-2012 |
SSP i nyhetene
SSP airport restaurants named ‘three of the best’ by CNN
Three of SSP’s restaurants have been named by CNN among its pick of restaurants that are’ raising the bar’ in airport dining. In a feature on how a new wave of airport
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7-May-2012 |
SSP News Release
Smaken av gull
Kjøkkensjefen ved Le Grand Comptoir tok gull i Sør-Korea. Fredag 4. mai. klarte Geir Magnus Svae og hans medhjelper og vår kjøkkensjef på Le Grand Comptoir, Christer
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16-April-2012 |
SSP News Release
Foodmarket inspired by Oslo har åpnet
Foodmarket inspired by Oslo åpnet 16. april på utlandsterminalen på Oslo Lufthavn. Foodmarket er vårt nye skreddersydde konsept hvor lokale råvarer møter
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16-April-2012 | SSP News Release
O'Learys åpnet på utlandsterminalen på Oslo Lufthavn
Vi har åpnet O'Leary's på utlandsterminalen på Oslo Lufhtavn. O'Leary's er lokalisert på den nye mezzaninen på utland og her tilbys typiske amerikanske retter og
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9-February-2012 | SSP News Release
I dag åpner Norges første Starbucks på Oslo Luftavn
I dag åpner Starbucks Coffee Company (Nasdaq: SBUX) og lisensiert partner SSP, Norges første Starbucks Coffeehouse på Oslo Lufthavn Gardermoen. Starbucks er
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6-February-2012 | SSP News Release
Yo! Sushi åpner på Oslo Lufthavn
Yo! Sushi åpner 6. februar på utenlandsterminalen på Oslo Lufthavn. På Yo! Sushi får du servert fersk sushi og spennende velsmakende japanskinspirerte retter
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21-December-2011 | SSP News Release
Le Grand Comptoir åpnet på Oslo Lufthavn
SSP åpnet 21. desember det prisbelønte franske brasseriet, Le Grand Comptoir på utenlandsterminalen. Her kan du nyte franske retter av ypperste kvalitet i flotte
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9-November-2011 | SSP i nyhetene
Alain Ducasse names SSP's Le Train Bleu as restaurant favourite
Top restaurateur Alain Ducasse, with 19 Michelin stars to his name, has selected SSP's Le Train Bleu as one of his favourite restaurants in Paris. Featured in his
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7-November-2011 | SSP News Release
SSP to open Norway’s first YO! Sushi at Oslo Airport
Leading sushi brand YO! Sushi will make its first appearance at an airport outside the UK and its debut in the Norwegian market when it opens at Oslo in January next year
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1-October-2011 | SSP i nyhetene
Andrew Lynch, CEO SSP, interview with Airport Dynamics.tv
Andrew Lynch gives his views on the key issues facing the industry in a concise and informative interview with Airport Dynamics.tv. Please click on the link below to
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15-September-2011 | SSP News Release
SSP’s success with Montreux Jazz Café brand leads to new exclusive 10 year deal
SSP and the Montreux Experience SA have agreed an exclusive ten year deal to open a number of Montreux Jazz Cafés at travel locations across the world. Ten new outlets
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31-August-2011 | SSP News Release
Caffè Ritazza World Barista Championship to take place in London
Nine contenders from around the world will compete in the final of this year’s Caffè Ritazza World Barista Championship, which will take place at the historic Dickens
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18-August-2011 | SSP News Release
SSP enters Austrian market with 70 million euro contract win at Vienna
SSP has clinched a 70 million euro contract to operate six new units at Vienna International Airport’s new Skylink terminal extension. The deal, which will run for
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22-July-2011 | SSP News Release
SSP to operate the first Starbucks coffeehouses in Finland and Norway following its successful launch of the brand in Sweden
Helsinki - Finland : Starbucks Coffee Company (NASDAQ: SBUX), and SSP, the leading operator of food and beverage brands in travel locations worldwide, today
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16-June-2011 |
SSP News Release
Starbucks åpner sin første filial i Norge
Oslo Lufthavn Gardermoen ønsker Starbucks velkommen i begynnelsen av 2012 Oslo, 16. juni 2011 – Starbucks Coffee Company (NASDAQ: SBUX) og SSP, den ledende aktøren
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24-May-2011 | SSP News Release
SSP secures one of the world’s largest airport F&B contracts at Oslo
SSP has secured a major new deal to run over 30 food and beverage outlets at Oslo Airport. The five year deal means the company will remain the sole F&B operator
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18-May-2011 | SSP News Release
Caffè Ritazza launches new range of summer drinks
Caffè Ritazza is introducing a new range of iced drinks in time for the summer. The range includes exotic fruity mocktails such as summer fruits mojito (made with fruit
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9-May-2011 | SSP News Release
Upper Crust launches first baguette campaign
Global baguette chain Upper Crust, part of the SSP portfolio, has launched its first ever UK advertising campaign as part of a £250,000 investment to support the
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11-April-2011 | SSP News Release
SSP opens dazzling array of category-leading outlets at Budapest as part of major new development project
SSP has opened an impressive collection of new cafés and restaurants at Budapest Ferihegy Airport’s Sky Court. The company is investing a significant 2.8 million
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28-March-2011 | SSP i nyhetene
Caffè Ritazza wins the Café Food Award at the Café Society Awards 2011
Caffè Ritazza has won the Bel UK Café Food Award at the 2011 annual Café Society Awards for its Firecracker Chicken and Chorizo Panini Melt. With Natura Amore’s
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14-March-2011 | SSP News Release
SSP wins new contract at Suvarnabhumi
SSP Thailand has clinched a five-year £9.5 million deal to operate four new outlets at Suvarnabhumi International airport. The outlets are situated in the food court
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21-February-2011 | SSP News Release
SSP wins major food and beverage contract at London City Airport
SSP has secured a multi-million pound deal to operate five cafés and restaurants at London City Airport, commencing on 1st April 2011. Two new cafés will begin trading
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25-January-2011 | SSP News Release
SSP takes top honours at first FAB awards
SSP scooped four of the top prizes at the 2011 Airport Food and Beverage awards. The company won the first award of the evening for Best Non-Alcoholic Beverage Outlet
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21-June-2010 | SSP News Release
SSP named the UK's 23rd biggest private company by Sunday Times Deloitte Top Track survey
SSP was this week ranked 23rd in a major survey of the biggest privately owned businesses in the UK. The Sunday Times Deloitte Top Track 100 Survey is compiled for
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24-May-2010 | SSP News Release
SSP wins prestigious sandwich award
SSP has once again won the title En Route Sandwich Retailer of the Year in the UK’s prestigious British Sandwich Association Sammies Awards. This year, the accolade
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5-May-2010 | SSP i nyhetene
SSP wins HKIA multiple F&B contract
SSP has secured a major new contract to operate six cafes, restaurants and fast food outlets at Hong Kong International Airport, including the re-design of noodle
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4-May-2010 | SSP News Release
SSP wins new contract...
SSP, the Food Travel Experts, has secured a major new contract to operate six cafes, restaurants and fast food outlets at Hong Kong International Airport. This will
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4-May-2010 | SSP i nyhetene
SSP captures key Hong Kong International Airport contract
HONG KONG. Food travel specialist SSP has captured a major contract for a range of new food & beverage units at Hong Kong International Airport (HKIA). These
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30-April-2010 | SSP News Release
Food Travel Update - Issue 10
15-April-2010 | SSP News Release
O'Learys på Moss Lufthavn Rygge
Den 15. april åpnet vi vårt spennende serveringskonsept, O'Learys på Moss Lufthavn Rygge
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1-April-2010 | SSP News Release
April News Round-up
Asia SSP opened a Burger King at Chiang Mai, and a Kopitiam cafe at Hat Yai in March. Conferences SSP is to be a key sponsor of the ACI Airport Cities
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1-February-2010 | SSP News Release
February News Round-up
Sweden SSP has opened the first commercial lounge at Gothenburg Central Station. The lounge is already proving popular with travelers, and is being promoted by SSP’s
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19-January-2010 | SSP News Release
The sale of Harry Ramsden’s
SSP Group has announced that it has sold the Harry Ramsden’s fish and chip shop restaurant chain. The brand has been purchased by private investment company Boparan
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5-January-2010 | SSP i nyhetene
SSP America Debuts...
SSP America, a division of SSP; the leading dedicated operator of food and beverage brands worldwide, celebrated the opening of Le Grand Comptoir and Real Food
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10-December-2009 | SSP i nyhetene
Food Travel Experts SSP UK Awarded Title...
Food Travel Experts, SSP UK has been awarded the title of “Best Service Provider” by the Airport Operators Association (AOA) for its work with Manchester Airport on
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1-December-2009 | SSP i nyhetene
SSP UK: Upper Crust and Camden Food Co.
As the leading dedicated operator of food and beverage brands at airports and railway stations in 32 countries across the world, SSP UK really understands the value of
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SSP i nyhetene
SSP takes home seven FAB awards
SSP and its airport partners clinched seven of the top prizes at last night’s prestigious FAB Awards Ceremony. The awards, which are organised by the influential travel
…
SSP airport restaurants named ‘three of the best’ by CNN
Three of SSP’s restaurants have been named by CNN among its pick of restaurants that are’ raising the bar’ in airport dining. In a feature on how a new wave of airport restaurants
…
Alain Ducasse names SSP's Le Train Bleu as restaurant favourite
Top restaurateur Alain Ducasse, with 19 Michelin stars to his name, has selected SSP's Le Train Bleu as one of his favourite restaurants in Paris. Featured in his guide to the
…
Andrew Lynch, CEO SSP, interview with Airport Dynamics.tv
Andrew Lynch gives his views on the key issues facing the industry in a concise and informative interview with Airport Dynamics.tv. Please click on the link below to watch the
…
Caffè Ritazza wins the Café Food Award at the Café Society Awards 2011
Caffè Ritazza has won the Bel UK Café Food Award at the 2011 annual Café Society Awards for its Firecracker Chicken and Chorizo Panini Melt. With Natura Amore’s Sicilian Cake
…
SSP wins HKIA multiple F&B contract
SSP has secured a major new contract to operate six cafes, restaurants and fast food outlets at Hong Kong International Airport, including the re-design of noodle
…
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