17-April-2012 |
SSP in the News
Airport food takes off: Mitchell's dining guide, 2012
Things have changed at Mitchell International Airport. Especially when it comes to food. There was a time, not all that long ago, when a hungry traveler could choose ...
4-April-2012 |
SSP in the News
Mill Street's lift-off
With a shiny brewpub now open at Pearson Airport, another near Parliament Hill in Ottawa, and a third slated for Calgary, the Toronto microbrewery is flying high ...
6-March-2012 |
SSP News Release
SSP Canada To Open Prized Mill Street Brewery Pub At Toronto Pearson
The opening marks Mill Street’s first airport location. Toronto, Canada, March 6, 2012: SSP Canada, the Canadian division of SSP, the leading operator of food and ...
29-February-2012 |
SSP News Release
SSP America Recognized For Food Innovation & Restaurant Design By ARN
SSP wins ‘Best New Food and Beverage Concept’ for URBANCRAVE and ‘Best Airport Restaurant Design’ for Le Grand Comptoir Lansdowne, VA, February 29, 2012: SSP ...
23-February-2012 |
SSP News Release
Pizzeria Piccola Now Offered At General Mitchell International
SSP adds another Bartolotta Restaurant to the lineup at MKE Lansdowne, VA, February 23, 2012: SSP America, the North American division of SSP, the leading operator of ...
20-February-2012 |
SSP News Release
Hot Dish To Serve Up Some Serious Eats At MSP Airport
SSP has redefined the soul-satisfying Midwestern classics with its newest creation, Hot Dish Lansdowne, VA, February 20, 2012: SSP America, the North American ...
7-February-2012 | SSP News Release
New Contract Win For SSP Spain At Valencia
Successful conclusion of latest of four Spanish renewal negotiations will see opening of three new outlets. SSP has been awarded a contract to operate three new ...